 If, any substance or substances have been mixed with it, so as to lower or depreciate, or injuriously affect its quality, strength or purity; (2) if any inferior or cheaper substance or substances have been substituted wholly or in part for it...  Acts of the State of Ohio - Page 118by Ohio - 1904Full view - About this book
 | New York (State) - Law - 1896 - 992 pages
...or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4.... | |
 | Alexander Wynter Blyth - Agua - 1896 - 848 pages
...or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part fur the article. 3. If any valuable constituent of the article has been wholly or in part abstracted.... | |
 | William John Tossell - Law reports, digests, etc - 1893 - 756 pages
...be deemed to be adulterated within the meaning of this act : * * * " (b) In the case of food : (1) If any substance or substances have been mixed with it, so as to lower or depreciate it, or injuriously affect its quality, strength or purity ; (2) If any inferior or cheaper substance... | |
 | Massachusetts. Dept. of Labor and Industries. Division of Statistics - Massachusetts - 1897 - 386 pages
...article shall be deemed to be adulterated within the meaning of this act in the case of food: — 1. If any substance or substances have been mixed with...or in part for it. 3. If any valuable or necessary constituents or ingredient have been wholly or in part taken from it. 4. If it is in imitation of or... | |
 | Massachusetts - Law - 1897 - 1012 pages
...to be adulterated d^me within the meaning of this act in the case of food : — 1 . If adulterated. any substance or substances have been mixed with it,...or in part for it. 3. If any valuable or necessary constituents or ingredient have been wholly or in part taken from it. 4. If it is in imitation of or... | |
 | Ohio State Pharmaceutical Association - Pharmaceutical industry - 1897 - 112 pages
...quality or purity falls below the professed standard under which it is sold. (b) In the case of food: (i.) If any substance or substances have been mixed...substances have been substituted wholly or in part for it; I 3.) If any valuable or necessary constituent or ingredient has been wholly or in part extracted from... | |
 | Massachusetts - 1897 - 1224 pages
...article shall be deemed to be adulterated within the meaning of this act iu the case of food : — 1. If any substance or substances have been mixed with...cheaper substance or substances have been substituted Avholly or In part for it. 3. If any valuable or necessary constituents or ingredient have been wholly... | |
 | Michigan. Office of Dairy and Food Commissioner - Dairying - 1897 - 136 pages
...be adul- Definition of terated within the meaning of this act, first, if any substance au tera on' or substances have been mixed with it so as to lower...injuriously affect its quality, strength or purity; second, if an inferior or cheaper substance or substances have been substituted wholly or in part for... | |
 | Wisconsin. State Board of Health - Public health - 1897 - 238 pages
...or purity falls below the professed standard under which it is sold. (b) In the case of food: First, if any substance or substances have been mixed with...to lower or depreciate, or injuriously affect its strength, quality or purity; second, if any inferior or cheaper substance or substances have been substituted... | |
 | Wisconsin. State Board of Health - Public health - 1897 - 238 pages
...or purity falls below the professed standard under which it is sold. (&) In the case of food: First, if any substance or substances have been mixed with...to lower or depreciate, or injuriously affect its strength, quality or purity ; second, if any inferior or cheaper substance or substances have been... | |
| |
