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" In this preparation, owing to the careful way in which it is manufactured, the whole of the starch is converted into dextrine and grape-sugar, so that the greater part of the work of digestion is performed before the food reaches the stomach of the child. "
The Medical Brief: A Monthly Journal of Scientific Medicine and Surgery - Page 252
1888
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On the wasting diseases of infants and children

Eustace Smith - 1871 - 318 pages
...constituents is already converted in great measure into dextrine and grape-sugar, so that the most important part of the work of digestion is performed before the food reaches the stomach. Whatever be the diet adopted, our object is to keep up the nutrition of the body with the...
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The Retrospect of Practical Medicine and Surgery: Being a ..., Volumes 62-63

Medicine - 1871 - 644 pages
...constituents, is already converted in great measure into dextrine and grape sugar, so that the most important part of the work of digestion is performed before the food reaches the stomach. Whatever be the diet adopted our object is to keep up the nutrition of the body with the smallest...
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Dyspepsia and its kindred diseases

William Whitty Hall - 1877 - 284 pages
...in which it is manufactured, the whole of the starch is converted into dextrine and grape-sugar, so that the greater part of the work of digestion is performed before the food reaches the stomach of the child. Mixed with equal parts of milk and water, this food is as perfect a substitute...
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On the Wasting Diseases of Infants and Children

Eustace Smith - Children - 1884 - 424 pages
...which they are manufactured, the whole of the starch is converted into dextrine and grape sugar, so that the greater part of the work of digestion is performed before the food reaches the child's * To prepare gelatine — put a teaepoonful of gelatine into half a tumbler of cold water, and let...
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Eastern Medical Journal, Volumes 3-4

1884 - 546 pages
...starch property is converted into dextrine and grape-sugar by the action of the malt diastase. Thus the greater part of the work of digestion is performed before the Food reaches the stomach. WASHINGTON SCIENTISTS ASKED TO INVESTIGATE PHENOMENA OF MIND CURES. A letter has been received...
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Diet for the Sick: A Treatise on the Values of Foods, Their Application to ...

Mary Foote Henderson - Cooking - 1885 - 260 pages
...in which it is manufactured, the whole of the starch is converted into dextrine and grape-sugar, so that the greater part of the work of digestion is performed before the food reaches the stomach of the child. Mixed with equal parts of milk and water this food is as perfect a substitute...
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The American Medical Journal, Volume 13

Medicine - 1885 - 598 pages
...starcji property is converted into dextrine and grape-sugar by the action of the malt diastase. Thus the greater part of the work of digestion is performed before the Food reaches the stomach. EDITORIAL. Kansas Medical Law. In the June issue of this journal we published what purported...
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The Medical World, Volume 4

Medicine - 1886 - 612 pages
...cheeks, healing at one part and breaking down at another. No glandular affection. Not usually painful. RODENT ULCER. In elderly patients. Favorite position the skin of lower eyelid. Comme nces often in a brown horny patch. Spreads steadily with no induration. No tendency to heal....
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Columbus Medical Journal: A Magazine of Medicine and Surgery, Volume 6

1888 - 590 pages
...lance a single inflamed tonsil. — Lyon Medical. LUPUS. In young people. Attacks skin of ala of nose. RODENT ULCER In elderly patients. Favorite position — the skin of lower eyelid. EPITHELIOMA. In adult life. Attacks junction of skin and mucous mem brane — lips, In children. Affects...
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Medical Era, Volume 7

Medicine - 1889 - 416 pages
...starch property is converted into dextrine and grape-sugar by the iiction of the malt diastase. Thus the greater part of the work of digestion is performed before the food reaches the stomach. OBITITABY. Prof. John C. Dalton, MD, author of the well-known work on physiology bearing his...
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