 | 1869 - 330 pages
...Metropolitan Board of Health in New York city, that the alarming increase of obstinate and fatal diarrboeas in the metropolitan district, was caused by the use...regard to the nature and character of the disease, large contributions have been made to sanitary science, generally, and certain great laws of hygiene... | |
 | George Thorndike Angell - Animal welfare - 1887 - 20 pages
...Metropolitan Bpard of Health, in New York city, that the alarming increase of obstinate and fatal diarrhoea in the metropolitan district, was caused by the use of diseased meats." And they add, that " not only do Western cattle lose a hundred pounds or more per head in transportation,... | |
 | Ulysses Grant Houck - 1924 - 416 pages
...Metropolitan Board of Health, in New York City, that the alarming increase of obstinate and fatal diarrhoea in the Metropolitan District was caused by the use of diseased meats. There was revealed to the Commissioners such an amount of reckless barbarity toward animals, and criminal... | |
 | Calvin W. Schwabe - Cooking - 1979 - 492 pages
...Metropolitan Board of Health, in New York City, that the alarming increase of obstinate and fatal diarrhea in the Metropolitan District was caused by the use of diseased meats." As a result, New York City appointed its first veterinary public health officer in 1873, and by 1890... | |
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The Cattle Commissioners of New York, in their Report of 1869, say : " It became apparent to the Metropolitan Board of Health, in New York city, that the alarming increase of obstinate and fatal diarrhoea in the metropolitan district, was caused by the... 