Soil Degradation: A Threat to Developing-country Food Security by 2020?

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Intl Food Policy Res Inst, 1999 - Social Science - 63 pages
Evaluating the impact of soil degradation o food security. Past and present effects of soil degradation. Future effects of soil degradation and threats to developing-country food security. Policy and research priorities.
 

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Page 1 - IFPRI developed a vision for the year 2020 of what needs to be done to achieve a world "where every person has economic and physical access to sufficient food to sustain a healthy and productive life, where malnutrition is absent, and where food originates from efficient, effective, and low-cost food and agricultural systems that are compatible with sustainable use and management of natural resources
Page 62 - Farming systems principles for improved food production and the control of soil degradation in the arid, semi-arid, and humid tropics.
Page 54 - Grohs F (1994) Economics of soil degradation, erosion and conservation: A case study of Zimbabwe.
Page 52 - The Nature of Agricultural Systems: Food Security and Environmental Balance,
Page 62 - Technology Paper No. 4, prepared by the Technical Advisory Committee to the Consultative Group on International Agricultural Research. Rome: UN FAO.
Page 55 - Huang, J., and H. Bouis. 1996 Structural changes in the demand for food in Asia. Food, Agriculture, and the Environment Discussion Paper 11.

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