The National Geographic Magazine, Volume 29National Geographic Society, 1916 - Geography Indexes kept up to date with supplements. |
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Page 2
... the middle background appear lost , give some idea of the magnitude of our fish consump- tion , which , however , is smaller per capita than that of most nations , HOW THE WORLD IS FED TOMATO PLANTS TRAINED ON TWINE. 2.
... the middle background appear lost , give some idea of the magnitude of our fish consump- tion , which , however , is smaller per capita than that of most nations , HOW THE WORLD IS FED TOMATO PLANTS TRAINED ON TWINE. 2.
Page 3
... plant products than those now entering into direct use as human food . There are approximately half a million species of plants in the world , and yet only a few thousand of them are used at all for food , while only a few hundred of ...
... plant products than those now entering into direct use as human food . There are approximately half a million species of plants in the world , and yet only a few thousand of them are used at all for food , while only a few hundred of ...
Page 4
TOMATO PLANTS TRAINED ON TWINE TRELLISES Photograph from U. S. Department of Agriculture It is only a generation since ... plant and lettuce ; California produces more cantaloupes and muskmelons than any other State , and Texas makes its ...
TOMATO PLANTS TRAINED ON TWINE TRELLISES Photograph from U. S. Department of Agriculture It is only a generation since ... plant and lettuce ; California produces more cantaloupes and muskmelons than any other State , and Texas makes its ...
Page 11
... plant world , and is gradually coming to the point where it can take the raw ma- terials that the plant itself takes from the soil , and make foods in factories perhaps as well as nature makes them on the farm . CONTINENTAL ...
... plant world , and is gradually coming to the point where it can take the raw ma- terials that the plant itself takes from the soil , and make foods in factories perhaps as well as nature makes them on the farm . CONTINENTAL ...
Page 23
... plant were convenient . Gradually these plants are coming closer and closer to the farmer , many of whom already are making use of them to store their perishable products , like fruits , veg- etables , and eggs , until the higher prices ...
... plant were convenient . Gradually these plants are coming closer and closer to the farmer , many of whom already are making use of them to store their perishable products , like fruits , veg- etables , and eggs , until the higher prices ...
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acres ALEXANDER GRAHAM BELL American ancient animal army Asia Assyrian Autochrome Babylon Babylonia Bell blueberry bushels butter Canada civilization coast color corn crop cultivated Curtis & Miller Cuzco DAVID FAIRCHILD Department of Agriculture earth England Europe farm farmer feet fish fishery flowers forest garden glaciers Hiram Bingham human hundred important Inca Indians industry John Claude White King Lake land live Machu Picchu Mary Vaux Walcott meat ment miles millions mountains NATIONAL GEOGRAPHIC MAGAZINE National Geographic Society National Park O. F. Cook Ollantaytambo oyster Peru Peruvian Photograph by Curtis Photograph by Hiram Photograph by O. F. Photograph from U. S. plant potato pounds production race region river ruins sheep slopes soil South species stone tablet telephone temple terraces thousand tilefish tion trees U. S. Department Underwood & Underwood United Urubamba valleys walls Washington wheat wild yield