The National Geographic Magazine, Volume 29National Geographic Society, 1916 - Geography Indexes kept up to date with supplements. |
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Page 3
... acre . DEVELOPING NEW FOODS We are constantly developing new foods . It is only little more than half a century since the tomato was a curiosity of the South , known as the " love apple , ' and used to scare the slaves , who thought it ...
... acre . DEVELOPING NEW FOODS We are constantly developing new foods . It is only little more than half a century since the tomato was a curiosity of the South , known as the " love apple , ' and used to scare the slaves , who thought it ...
Page 5
... acres of arable land , only 400,000,000 of which are under cul- tivation . Yet , with less than half of our available ... acre as they do , we could double the world's supply of that product . Today the United States has a total SHEEP IN ...
... acres of arable land , only 400,000,000 of which are under cul- tivation . Yet , with less than half of our available ... acre as they do , we could double the world's supply of that product . Today the United States has a total SHEEP IN ...
Page 7
... acre . When the day comes , as come it cer- tainly will , that Russia produces as much per acre as Germany and England , and when the untold millions of acres of un- developed land are opened up and settled , as they are destined to be ...
... acre . When the day comes , as come it cer- tainly will , that Russia produces as much per acre as Germany and England , and when the untold millions of acres of un- developed land are opened up and settled , as they are destined to be ...
Page 25
... acre . That her lands are as fertile and her cli- mate as well suited to the growing of wheat as those of England and Germany are facts well known to all those who have considered her relation to the world's future food problems . Even ...
... acre . That her lands are as fertile and her cli- mate as well suited to the growing of wheat as those of England and Germany are facts well known to all those who have considered her relation to the world's future food problems . Even ...
Page 29
... acre ( see page 32 ) . There is no place better suited to dem- onstrate the possibilities of scientific agri- culture than in the handling of the na- tion's corn crop . If we were to take the average yields of all the boys ' corn - grow ...
... acre ( see page 32 ) . There is no place better suited to dem- onstrate the possibilities of scientific agri- culture than in the handling of the na- tion's corn crop . If we were to take the average yields of all the boys ' corn - grow ...
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Common terms and phrases
acres ALEXANDER GRAHAM BELL American ancient animal army Asia Assyrian Autochrome Babylon Babylonia Bell blueberry bushels butter Canada civilization coast color corn crop cultivated Curtis & Miller Cuzco DAVID FAIRCHILD Department of Agriculture earth England Europe farm farmer feet fish fishery flowers forest garden glaciers Hiram Bingham human hundred important Inca Indians industry John Claude White King Lake land live Machu Picchu Mary Vaux Walcott meat ment miles millions mountains NATIONAL GEOGRAPHIC MAGAZINE National Geographic Society National Park O. F. Cook Ollantaytambo oyster Peru Peruvian Photograph by Curtis Photograph by Hiram Photograph by O. F. Photograph from U. S. plant potato pounds production race region river ruins sheep slopes soil South species stone tablet telephone temple terraces thousand tilefish tion trees U. S. Department Underwood & Underwood United Urubamba valleys walls Washington wheat wild yield