 | Administrative law - 1981 - 680 pages
...contact food, when extracted with the solvent or solvents characterizing the type of food and under the conditions of time and temperature characterizing...intended use, as determined from tables 1 and 2 of I 176.170(c) of this chapter, shall meet the following extractives limitations: (1) Net chloroform-soluble... | |
 | Administrative law - 1970 - 1216 pages
...contact food, when extracted with the solvent or solvents characterlzIng the type of food and under the conditions of time and temperature characterizing...Intended use, as determined from tables 1 and 2 of I 121.2526(c), shall meet the following extractives limitations: (1) Net chloroform-soluble extractives... | |
 | Administrative law - 1998 - 620 pages
...this section, when extracted with the solvent or solvents characterizing the type of food, and under conditions of time and temperature characterizing...intended use as determined from tables 1 and 2 of §176.170(c) of this chapter, shall yield net chloroform-soluble extractives corrected for zinc as... | |
 | Administrative law - 1995 - 802 pages
...this section, when extracted with the solvent or solvents characterizing the type of food, and under conditions of time and temperature characterizing...intended use as determined from Tables 1 and 2 of §176.170(c) of this chapter, shall yield net chloroform-soluble extractives corrected for zinc as... | |
 | Administrative law - 1990 - 622 pages
...(a) us section, when extracted with ilolvent or solvents characterizing the type of food, and under conditions of time and temperature characterizing...intended use as determined from Tables 1 and 2 of § 176.170(c) of this chapter, shall yield net chloroform-soluble extractives corrected for zinc as... | |
 | Administrative law - 1992 - 622 pages
...this section, when extracted with the solvent or solvents characterizing the type of food, and under conditions of time and temperature characterizing...intended use as determined from Tables 1 and 2 of § 176.170(c) of this chapter, shall yield net chloroform-soluble extractives corrected for. zinc as... | |
 | Administrative law - 1997 - 618 pages
...contact food, when extracted with the solvent or solvents characterizing the type of food and under the conditions of time and temperature characterizing...intended use, as determined from Tables 1 and 2 of §176.170(0 of this chapter, shall meet the following extractives limitations: (1) Net chloroform-soluble... | |
 | Administrative law - 1986 - 592 pages
...this section, when extracted with the solvent or solvents characterizing the type of food, and under conditions of time and temperature characterizing...Intended use as determined from Tables 1 and 2 of § 176.170(c) of this chapter, shall yield net chloroform-soluble extractives corrected for zinc as... | |
 | Administrative law - 1991 - 652 pages
...this section, when extracted with the solvent or solvents characterizing the type of food, and under conditions of time and temperature characterizing...intended use as determined from Tables 1 and 2 of § 176.170(c) of this chapter, shall yield net chloroform-soluble extractives corrected for zinc as... | |
 | Administrative law - 2000 - 718 pages
...contact food, when extracted with the solvent or solvents characterizing the type of food and under the conditions of time and temperature characterizing...intended use, as determined from tables 1 and 2 of § 176.170(c) of this chapter, shall meet the following extractives limitations: (1) Net chloroform-soluble... | |
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conditions of time and temperature characterizing the conditions of their Intended use. as determined from tables 1 and 2 of I 121 2526(c>, shall meet the following extractives limitations: (1) Net chloroform-soluble extractives not to exceed 0.1 milligram... 
